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“Is biodiversity linked with farm management options in vineyard landscapes? A case study combining ecological indicators within a hybrid modelling framework”, Ecological Indicators, 2021

February 21, 2021

Environment, Science & Wine Blog, Viticulture

Impact of Phenol‐Enriched Virgin Olive Oils on Cardiovascular Disease

February 17, 2021

Mediterranean Diet, Olive oil

Facing Giants: The Wine Industry in Canada

February 14, 2021

Economy | Marketing, Science & Wine Blog

Vitis vinifera L. fruit diversity to select or breed varieties anticipating climate changes

February 7, 2021

Enology, Science & Wine Blog, Viticulture

MIND and Mediterranean Diets Associated with Later Onset of Parkinson’s Disease

February 3, 2021

Mediterranean Diet, Uncategorized

Phenolic matrix effect on aroma formation of terpenes during simulated wine fermentation – Part I: Phenolic acids

January 31, 2021

Chemistry, Enology, Food Science and Technology, Science & Wine Blog