Wine Science Cafés

Wine Science Cafés will start in January 2019. Thank you so much Portologia  for believing in our idea. Wine Science Cafés will be organized in the last Thursday of each month and will take place in casual settings such as wine houses, restaurants, wine cellars and coffeehouses. Open to everyone aimed to promote a conversation with a scientist about Science & Wine. Wine Science Cafés start in Porto but can happen in all cities inside and outside Portugal. For this first event the star will be Port Wine.

Wine Science Cafés welcome all people who wants to know more about wine. In these events an informal atmosphere will be created and all participants feel encouraged to participate. Dynamic, two-way interactions between a scientist and the public will be promoted. If you have a space that can host Wine Science Cafés please fill the form.

 

First Wine Sciences Cafés speakers will be Bento Amaral (IVDP) and Victor Freitas (FCUP). They will leader the tertulia in Portologia at 24 of January.

ABOUT ME

My name is Paula Silva and I decided to accept this challenge of being the responsible editor of this blog because I believe that science must be shared and because it is very important to update public with information’s based in scientific evidences. My purpose is to serve people who wants to know more about wine by fostering networking, education, discussion, and exchange. I hope that this blog can be a resource on current and emerging issues in wine research area. Find out more

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