Science & Wine Podcast #1 – Óscar Quevedo
Recent Posts
- Advances in grape seed oil extraction techniques and their applications in food products
- Enhancing Cantal cheese quality with olive leaf extract: A scientific exploration
- Tracking physical activity patterns linked to neck and back pain in viticulture workers: Insights from objective measures
- Olive Oil as a Tourist Attraction: An Analysis of Demand
- Wine bottle overcapping wax: An aesthetic or functional element?